Chili of the Deep

This weekend we had our annual chili party (coinciding with the Polar Plunge). In lieu of jumping into a frozen lake, I decided to just make chili. I’m recording the recipe here for posterity and so that I don’t have to try to guess at what I did next year.

Chili of the Deep


These numbers reflect the modifications that I should have made this year. A few slightly hotter peppers would also be good.

Secret Ingredients of the Deep

Preparation and Assembly

Dice the onions and peppers. Cut the bacon into reasonable bite-sized pieces. Distribute the ingredients throughout the pot in layers to help mix and then cook on low for about 8 hours. Stir often.